 A staff member demonstrates how to make Turkish ice cream, which can be extended as long as 4 meters at the Turkey Pavilion at the Shanghai Expo on Thursday. [Photo/Xinhua] |
 A boy waits for his ice cream at the Turkey Pavilion on Thursday. A staff member at the pavilion makes typical Turkish ice cream and teases some customer by pulling the scoop back just before giving them the ice cream. The customers laugh. [Photo/Xinhua] |
